Lunch/Dinner Menu

Starters
Mains
Sides & Sweets

Starters

Maple Glazed Brussel Sprouts

Lightly charred Brussel sprouts, tossed in a house made sriracha agave sauce, topped with toasted sesame seeds and garnished with a lime wedge

$10

Loaded Steak fries

Crispy steak fries smothered in a creamy house-made Cajun vegan cheese sauce, sprinkled with smoky vegan bacon bits, and topped with fresh green onions.

Protein Choice:
Chik’N | Chunk. Steak

$12

Street Corn

Juicy corn gri led to perfection, seasoned with a smoky blend of spices, and drizzled with zesty lime and fresh cilantro for a burst of flavor.

$14

Cheezesteak Eggrollz

House made hand roled vegan egg rols loaded with Impossible beef, sautéed onions, with a cheeze blend.

$12

Mains

Lemon Pepper Chik’n SalaD

Tender plant-based gri led (gluten-free) or fried zesty lemon pepper Chik’N atop a fresh spring mix salad, accented with juicy tomatoes, cucumber, bel peppers, and zesty banana peppers. Served with our signature house Italian dressing

$16

Chik’N Sub

Crispy fried Chik’N tossed in a creamy buffalo sauce, nestled in a warm hoagie rol, and topped with fresh lettuce, ripe tomatoes, crunchy cucumbers, and drizzled with ranch dressing. Served with steak fries.

$14

Jerk Kabob

Grilled oyster mushrooms, sweet pineapple chunks, and vibrant red bel peppers, al brushed with a tantalizing blend of spicy jerk and sweet barbecue sauce, then gri led to perfection. Served on a bed of rice.

$14

Cheezesteak Combo

Classic Philly hoagie loaded with a sautéed medley of onions, mushrooms, bel peppers, and banana peppers with choice of protein. Served with steak fries.

Protein Choice:
Impossible Beef | Mushroom | Chik’N

$18

Boneless Chik'n Wings

Beyond Chik’N wing tenders tossed in your choice of sweet chili, wet lemon pepper, BBQ jerk, or buffalo sauce. Served with vegan ranch and steak fries.

$18

Chef’s Choice

General Tso Chik’n

Delight in a harmonious fusion of Asian spices and vegetables combined with our expertly seasoned rice, stir-fried to perfection. Accompanied by our mouthwatering deep-fried vegan Chik’N bites, coated in a mildly spicy General Tso’s sauce, and served with a side of fresh broccolini.

$19

White Spaghetti

Our take on classic al dente spaghetti but tossed with creamy Alfredo sauce, grilled Chik’N and veggies. Served with house made garlic bread.

$19

Other

Sweets

Angela’s cakes

Three (3) Oreos dipped in funnel cake batter fried to perfection. Drizzled with house made anglaise icing. Served with your choice of Hennessy or vanila ice cream.

$12

The Boozie Brownie

Decadent, warm fudge brownie crowned with a scoop of Hennessy-infused or vanila ice cream and a seductive agave drizzle.

$12

Happy ending

Banana pudding with whip cream, Biscoff cookies, and banana flavored custard to satisfy your sweet tooth desires.

*Nut Allergy Alert | Almond Milk

Brownie

Decadent, warm fudge brownie dusted with powdered sugar.

Sides

Steak Fries

Tater Tots

Side Salad

A fresh spring mix salad, accented with juicy tomatoes, cucumber, bel peppers, and zesty banana peppers. Served with our signature house Italian dressing.

Pepsi Products Available

$2.50